TASTE OF THE TREASURE COAST
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General manager Michael Lamattina, chef David VanStolk and owners Tracy
and Bob Davis relax on the patio of Sailor’s Return in Stuart.
Not many restaurants in the area boast a clear view of the
western sky over water, but Sailor’s Return is one of them.
Diners from far and wide come to enjoy Mother Nature’s
show, the perfect backdrop for a relaxing evening meal.
It was an ideal fit for the Davises, who are boaters themselves
and have a deep love for the waters that make the
Treasure Coast so special. They say there’s something special
about dining while watching the boats in the marina rock on
the waves and feeling a cool waterfront breeze on your face.
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