Port St. Lucie Magazine Winter 2025
To the rescue You've probably seen the trope on television or in movies: A town so quiet that when a cat gets stuck in a tree, the entire fire…
To the rescue You've probably seen the trope on television or in movies: A town so quiet that when a cat gets stuck in a tree, the entire fire…
Hello residents of Port St. Lucie. I’m Mayor Shannon Martin and it’s my privilege to present to you the 2024 State of the City.
Law enforcement officers are commonly referred to as LEOs but in the case of Port St. Lucie Police Department’s new chief, the nickname is particularly apropos. Leo Niemczyk was sworn in on November 6, 2024.
Each year, Jim Fertitta buys 50 seats for each New York Mets spring training game at Clover Park. Fertitta, president of the New York & St. Lucie Mets Booster Club, distributes the tickets to booster club members at face value. He makes not a dime.
Ascenic view of the St. Lucie River where you can take in the beauty of our local waterways and even spot wildlife like turtles, birds and alligators.
Upcoming Events: Jan. 15 – March 1, 2025
Luxury and privacy are two of the most sought-after benefits in high-end real estate. When they come together in an oceanside home — especially one that’s been built to withstand a Category 5 hurricane — it’s gold.
Hawk Levy, owner of St. Lucie Jewelry and Coins, has reached a soaring level of success by adjusting and adapting to the times. On June 30, Levy’s primary store celebrated its 30th anniversary, while his secondary location in St. Lucie West has been operating for three years. His online international auction house, Bering Auctions, is rapidly expanding after launching four years ago.
Georgette Beck has had more than a fair share of disappointments, struggles and seemingly insurmountable challenges, but the author, speaker and podcaster firmly believes God eased the way for her, as He can do for everyone.
As the mild Florida winter stretches ahead, gardeners are looking for easy-to-grow crops for the backyard garden. Collard greens are always my top recommendation. They’re a low-maintenance, abundant and beautiful addition to any garden, providing a versatile, nutritious ingredient for a variety of dishes — from Southern classics to international cuisine.