Port St. Lucie decorating firm coordinates every detail from color to comfort

One of Fernando Dovale’s favorite things to do, outside of cooking at his restaurant, Fernando’s Dockside Grille, is to return to his native Portugal and visit small villages, trying their local foods and then creating his own recipes from the amalgamation of those trips.

Refined and affordable Latin food has made its way to Port St. Lucie in the form of Dom Rico Cafe. The task to fuse the flavors of two Hispanic countries in an area that had not previously seen such a combination was a bold move. But Dom Rico’s opening has been well-received by the community.