TASTE OF THE TREASURE COAST
Chef Bradley Latif holds Conchy Joe’s Seafood Feast platter.
BEST WATERFRONT VIEW
57
A neon sign advertises the restaurant’s
fresh seafood offerings.
is better than many of our competitors it’s often compared
price-wise as the same. It’s challenging for a restaurant like
ours to convince our guests that we’re not overcharging them
with places down the street selling for less, and it’s not classy
to throw the competition under the bus.”
Several dishes truly reflect the diversity and originality of
the restaurant’s menu:
The Conchy’s Seafood Feast initially ran as a special, but
people just ate it up — figuratively and literally. This dish has
a little bit of everything; it consists of a quarter-pound each of
peel and eat shrimp, Prince Edward Island mussels and snow
crab, six Florida clams, chorizo sausage, sweet corn and red
potatoes. All tossed in original Old Bay tequila butter. >>
Enjoy fine Food and the Breathtaking View!
Come by Car or Boat
Serving Lunch & Dinner
Open at 11:30 am
Plan your special parties now, book early!
Bar Menu 2:30 pm to 5 pm • Live Music Everyday • Daily Drink Specials
By boat: Latitude 27.2, longitude 80.2583
M A G A Z I N E
BEST OF THE
TREASURE COAST
2017
772.872.7250 | 625 SW Anchorage Way, Stuart | View our menu online www.thesailorsreturn.com
/www.thesailorsreturn.com
/www.thesailorsreturn.com